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NOBILITY
White Batasa 250g White Sugar Batasha Patasha Prashad For Pooja Sugar Drop Candy
- SUGAR BATASHA FOR PUJA: Sugar Batasha is offered as prasadam in temples, daily poojas etc. in all over India. Used as common offerings in Lakshmi Puja, Saraswati Puja.
- It’s an ideal replacement for Sugar across all food items like Hot & cold beverages, Sweet Preparations, Cooking & Baking Needs.
- CONTENT: Special Sugar Batashas are made from fine quality sugar. Pure vegetarian. No artificial flavors. No harmful chemicals. No preservatives.
- SHELF LIFE: Best before 6 months of packaging date. Store these Sugar Patasha in an airtight container after opening the packet to keep it fresh and crisp for a longer time.
- Kheel batasha is a traditional sweetmeat that is commonly given as prasad in Hindu temples and is prepared on festive occasions.
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Konnagar Branch
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Usually ready for pickup in 24 hours
Puja Bazaar, 48/A G. T. Road, Konnagar, Hooghly, West Bengal, India, 712235
(+91) +91 0437 0437
Store timings :
Every day 10:00 am to 09:00 pm
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NOBILITY
White Batasa 250g White Sugar Batasha Patasha Prashad For Pooja Sugar Drop Candy
Free & easy returns
48 hours replacement facility
Satisfaction guaranteed
Delivered to anywhere in India
Free delivery on order above ₹999/-
Estimated delivery between 26 September and 30 September.
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About this item
- SUGAR BATASHA FOR PUJA: Sugar Batasha is offered as prasadam in temples, daily poojas etc. in all over India. Used as common offerings in Lakshmi Puja, Saraswati Puja.
- It’s an ideal replacement for Sugar across all food items like Hot & cold beverages, Sweet Preparations, Cooking & Baking Needs.
- CONTENT: Special Sugar Batashas are made from fine quality sugar. Pure vegetarian. No artificial flavors. No harmful chemicals. No preservatives.
- SHELF LIFE: Best before 6 months of packaging date. Store these Sugar Patasha in an airtight container after opening the packet to keep it fresh and crisp for a longer time.
- Kheel batasha is a traditional sweetmeat that is commonly given as prasad in Hindu temples and is prepared on festive occasions.
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