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NOBILITY
Arhar Dal Natural Unpolished Arhar/Toor Dal Naturally Rich Source of Protein
- Naturally Unpolished chana dal: Made from carefully sourced yellow split pigeon peas, this unpolished chana dal retains its natural nutrients and texture. It is processed without artificial polishing to preserve the dal's authentic aroma, flavor, and color, making it a suitable choice for everyday home-cooked meals.
- Nutrient-Dense and Protein-Rich: Toor Dal is a naturally rich source of dietary protein, fiber, and essential minerals. Regular consumption supports balanced meals and nutritional goals for individuals and families focused on plant-based food options.
- Ideal for Indian Cooking: Ideal for preparing dal tadka, sambhar, khichdi, and other Indian vegetarian dishes. Its easy-to-cook texture and ability to absorb spices make it a staple choice in homes, hostels, tiffins, and restaurant kitchens.
- Storage and Usage Tips: Store in a cool, dry place in an airtight container after opening. Rinse thoroughly before cooking. No pre-soaking is needed unless preferred for faster cooking. Use clean utensils and dry hands for scooping to ensure hygiene and longevity.
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Konnagar Branch
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Usually ready for pickup in 24 hours
Puja Bazaar, 48/A G. T. Road, Konnagar, Hooghly, West Bengal, India, 712235
(+91) +91 0437 0437
Store timings :
Every day 10:00 am to 09:00 pm
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NOBILITY
Arhar Dal Natural Unpolished Arhar/Toor Dal Naturally Rich Source of Protein
Free & easy returns
48 hours replacement facility
Satisfaction guaranteed
Delivered to anywhere in India
Free delivery on order above ₹999/-
Estimated delivery between 27 September and 01 October.
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- 250 g
- 500 g
About this item
- Naturally Unpolished chana dal: Made from carefully sourced yellow split pigeon peas, this unpolished chana dal retains its natural nutrients and texture. It is processed without artificial polishing to preserve the dal's authentic aroma, flavor, and color, making it a suitable choice for everyday home-cooked meals.
- Nutrient-Dense and Protein-Rich: Toor Dal is a naturally rich source of dietary protein, fiber, and essential minerals. Regular consumption supports balanced meals and nutritional goals for individuals and families focused on plant-based food options.
- Ideal for Indian Cooking: Ideal for preparing dal tadka, sambhar, khichdi, and other Indian vegetarian dishes. Its easy-to-cook texture and ability to absorb spices make it a staple choice in homes, hostels, tiffins, and restaurant kitchens.
- Storage and Usage Tips: Store in a cool, dry place in an airtight container after opening. Rinse thoroughly before cooking. No pre-soaking is needed unless preferred for faster cooking. Use clean utensils and dry hands for scooping to ensure hygiene and longevity.
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